Getting real on fake meat
A wave of alternatives to meat has swept through the UK. In this article Lynne Davis unpacks the debates around these packaged processed food stuffs, and the nature of the …
Getting real on fake meat Read MorePublished by Promoting Economic Pluralism
A wave of alternatives to meat has swept through the UK. In this article Lynne Davis unpacks the debates around these packaged processed food stuffs, and the nature of the …
Getting real on fake meat Read More
Hilary Sutcliffe explores why processed food firms are free to peddle poison and how mother can actually know best. Rumour has it that the Labour Party is set to take …
Mum. How are cigarette companies allowed to still exist? Read More
As developing nations sink in overseas debt, Bruno Bonizzi describes why local currency debt may be part of the solution. After a decade of sustained growth, Ghana defaulted on its …
A local lifeline Read More
Megan Blake explains how rich countries can have hungry households and introduces a means to climb out of food insecurity Eradicating hunger is one of the United Nations’ Sustainable Development …
Poor diet Read More
When the US military shot down an unmanned Chinese aircraft many thought the worst. Joshua Brown looks at why things might have even grown better. When a Chinese surveillance balloon …
Why didn’t the balloon go up? Read More
Paul Ekins warns of the need for low-carbon-economy policymakers to consider the full circle. Many of the technologies seen as critical for the shift to low-carbon energy, as well as …
More ore or less waste? Read More
Surgery by Christopher Mouré and Shai Gorsky to explore what takes the not out of not-for-profit healthcare in the US. At the end of November 2023, the New York Times …
Unhealthy profits Read More
William Darity Jr. explains why scarcity isn’t everything. One of the consistent obstacles for aggressive action to address global warming is encapsulated in the question, “How will we pay for …
How scarce is an opportunity Read More
This account is based on the findings of ethnographic research conducted in Kayole Soweto, Nairobi, in 2022 by Adrian Wilson, Irene Nduta and Somo Abdi and written by Adrian and Irene with …
When economists shut off your water Read More
Emma Fromberg experiments with new metaphors to illustrate the changes needed to cultivate a circular economy. It is undeniable that much of the sustainability buzz is generated by businesses putting …
The circular root Read More